MThere are 18.5 spoonfuls of sugar in a bowl of Brown Sugar Milk Tea with Pearls. Coco brown sugar milk tea calories. Milk tea is a beloved concoction that Singaporeans can’t get enough of.
Health authorities are equally obsess with revealing the sinister ingredients that make this beverage so irresistible.
According to Mount Upon Hospital, the high sugar content of a cup of bubble tea is one of the reasons it’s just as bad as soft drinks as well as 3-in-1 instant coffees.
On July 5, they published a nutritional summary on bubble tea, delving into its ingredients and, predictably, its high sugar content.
Prepare your hearts, bubble tea fans.
According the report, brown sugar milk tea with pearls has the greatest sugar content of the six flavours tested.
There are 18.5 spoonfuls of sugar in a bowl of brown sugar milk tea
The breakdown is shown in the table below.
Source
As you’ll see, Brown Sugar Milk Tea with Pearls has the highest sugar content (18.5 teaspoons), with Winter Melon Tea coming in second with 16.
The others are as follows:
Green Tea with Fruity Jasmine Green Tea Tea with Pearls in Milk
(8.5 teaspoons) (8.5 teaspoons) (8 teaspoons)
Tea with Pearls in Mill Green Tea with Mango Tea with Avocado and Pearls
(8 teaspoons) (8 teaspoons) (7.5 teaspoons)
Not that all toppings are create equal
Some other episode of horror awaits bubble tea fans: calories in toppings.
This same calorie count for famous toppings is reveal by Mount Show a higher:
- 76 g coconut jelly
- 45 Ai Yu jelly
- 57 herbal jelly
- 89 pudding jelly
- 31. Aloe vera
- 71. Rainbow jelly
- 45 – Red bean
- 116 – Oreo
- Oatmeal cereal – 54
- 203 – Milk foam
- 160-200 g of cheese foam
- 156 tapioca pearls
- 42 white pearls
Tell me it ain’t so.
The new BBT additives outnumber the daily sugar intake
There are 18.5 spoonfuls of sugar in a bowl of Brown Sugar Milk Tea with Pearls. Coco brown sugar milk tea calories. Milk tea is a beloved concoction that Singaporeans can’t get enough.
Bubble tea, according to Mount Alvernia Hospital. Is a simple brew made of tea, milk, heavy cream, sugar, and tapioca pearls. Then an important question arose.
So, what is its nutritional value, and how much should we drink of it?
The hospital discovered that a 1000 ml medium-sized milk tea with pearls contains 8 g of sugar and 335 calories. The larger imprecise size contains 11 teaspoons of sugar and 469 calories.
Beverage toppings are also becoming more popular. With new ingredients like honey pearls and brown sugar syrup added to the mix. A single drink easily exceeds the recommended sugar intake for adults per day.
Adults should consume 8-11 g of sugar per day, according to the Health Promotion Board. Children and teens should consume even less, with very little than 5 tsp suggested per day.
But all is not lost, as Mount Alvernia provide us with sound advice on how to improve the nutritional content of milk tea. Here are a few of the most important.
Lowering the number of sugar in the beverage may cause it become fattier
The condiments contribute calories as well. This same calories in dairy beverages come from the milk ingredients.
To recompense again for flavour, a few vendors add more milk, cream, or creamer to dairy drinks. So while your drink is less sweet. It may be slightly fattier than that of the regular version, with a comparable caloric count.
How to Cut Calories
If you have been drinking bubble tea with regular sweetness. Consider reducing to less sugar (about 70% sweetness). Then to half sugar (50%) and finally to slight sugar (30 per cent).
Where does the sugar arrive from?
Syrups, flavor enhancers powders, and honey are all examples of added sugar. But condiments like tapioca pearls and grass jellies also contribute to the total amount of sugar in the beverage.
To make such toppings soft and sweet. They are roast in boiling hot water with sugar.
While ready-to-eat toppings such as aloe vera, red bean, lychee jellies. As well as coffee jellies are not cook before serving. They are engross in a sugary liquid to keep them wet and fresh.
Milk tea (without sugar) is a healthy beverage
Tea is a zero-calorie drink because it contains no milk or other additives. On a brutally hot day. It is hydrating and satisfying. Particularly when served over ice. It contains antioxidants. Which may help lower the risk of heart disease and cancer.
Once milk is added to tea. The nutrient benefits increase because milk contains protein, calcium, and vitamin D.
However, when flavor enhancers (in the form of powder or syrup), honey, and toppings are add to the drink. The antioxidants found in tea are diminish.
A 500ml milk tea with tapioca balls contains 325 calories. Most establishments now offer a larger 700ml regular size with 455 calories. A healthy snack contains 150-300 calories.
So one standard-sized milk tea already counts as one of your snacks for the day, and having a drink the 700ml portion is fine to eat 1.5 snacks in one sitting.
You could gain 3lbs to 4.5lbs (1.3kg to 2kg) in weight in one fortnight if you drink one 500ml or one confined fluid milk tea with tapioca balls once a day without changing your diet or exercising.
Already when you decide to forego your favourite comfort drink entirely. Consider where the calories are coming from.
Is it nicer to use red bean or tapioca in milk tea?
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